Braised Tofu

Braised tofu is a vegetarian dish that involves slow-cooking tofu in a savory sauce. The tofu is first pan-fried to create a crust, and then it's simmered in a mixture of broth, soy sauce, and other seasonings until it's tender and flavorful. Braised tofu can be served on its own as a main course or as a side dish alongside rice or vegetables. It's a healthy and delicious alternative to meat-based dishes.