Crispy Noodles

Crispy Noodles are a versatile food item made by deep-frying precooked and dried noodles until they turn crispy and golden. They have a crunchy texture, slightly nutty flavor, and can be seasoned with various spices and flavors. Crispy Noodles are commonly used as a garnish or topping for soups, stir-fries, and salads, providing a delightful crunch and texture to any dish. They are a popular ingredient in Asian cuisine, and they are often served as a snack or appetizer, either plain or with dipping sauces.