Eight Treasure Rice is a traditional Chinese dessert made from glutinous rice, sweet red bean paste, lotus seeds, jujubes, raisins, candied fruits, nuts, and sometimes also with Chinese herbals. It is often served as a dessert during festive occasions and the name refers to the eight ingredients used in the recipe, which are believed to bring good luck and prosperity. The dish is sweet, nutty, and has a chewy texture, with different flavors and textures from the different components.