Guangdong-style Fried Rice Noodles

Guangdong-style Fried Rice Noodles are a popular Chinese dish made with stir-fried rice noodles and a medley of vegetables and meats, including shrimp, pork, and vegetables like green onions, bean sprouts, and carrots. This dish is flavored with soy sauce, oyster sauce, and other spices, resulting in a savory and slightly sweet taste. The dish is typically served hot and can be enjoyed as a main course or as a side dish.