Guotie

Guotie, also known as potstickers, are a type of Chinese dumpling typically made with a thicker, doughier wrapper and filled with ground pork or vegetable mixtures. They are typically served fried or steamed, and are a popular street food in China and throughout East Asia. Guotie are often accompanied by dipping sauces and are commonly eaten as a snack or small meal, but can also be served as a part of a larger meal alongside other dishes.