Hainan-style Chicken Rice
Hainan-style chicken rice is a popular dish from Hainan Province in China. In this dish, steamed chicken is served on fragrant rice that has been cooked in chicken stock and flavored with garlic, ginger, and other spices. The dish is typically garnished with cucumber, cilantro, and chili sauce, and is often accompanied by a clear soup made from chicken broth. The result is a flavorful and comforting dish, perfect for any occasion.
Ingredients
- 1 whole chicken
- 3 cups jasmine rice
- 1 thumb-sized ginger, peeled and sliced
- 4 cloves garlic, minced
- 2 green onions, thinly sliced
- 1 tbsp vegetable oil
- 1 tsp salt
- 4 cups chicken broth
- 2 tbsp soy sauce
About the recipe
Cook Time: 45-50 minutes
Portions: 4 servings
Difficulty: Easy