Stir-Fried Broccoli

Stir-fried broccoli is a delicious and nutritious vegetable dish that is typically made by lightly cooking broccoli florets and stems in a hot wok or frying pan with a little oil and various seasonings. The dish is often seasoned with garlic, ginger, soy sauce, or other Asian-inspired flavors, and can be served as a side dish or a main meal with rice or noodles. Stir-fried broccoli is a quick and easy recipe that is perfect for busy weeknights and can be customized to suit various tastes and dietary needs.