Stir-fried Chinese garlic sprouts is a simple, yet delicious and healthy dish that is very popular in Chinese cuisine. Made with fresh and tender garlic sprouts, this dish is quickly stir-fried with garlic, ginger and soy sauce, resulting in a crunchy yet tender texture and a savory, slightly sweet flavor. It's a great side dish that goes well with any main course, and it's also a great way to add some green vegetables to your diet.