Stir-fried Chinese Shredded Potatoes

Stir-fried Chinese Shredded Potatoes

Stir-fried Chinese Shredded Potatoes is a popular and tasty Chinese dish that involves thinly slicing potatoes into thin strips and then stir-frying them with a variety of spices, herbs, and vegetables. This dish is easy to make and can be served as a side dish or a main course. It has a crispy texture and a savory flavor, making it a favorite among foodies worldwide. It is also a healthy dish as it contains all natural ingredients and is low in fat and calories.

Ingredients

  • 2 medium potatoes
  • 1 tsp salt
  • 1/4 tsp white pepper
  • 1/4 tsp Chinese five-spice powder
  • 3 tbsp oil
  • 2 cloves garlic (minced)
  • 1 small red chili (finely chopped)
  • 1 scallion (finely chopped)

About the recipe

Cook Time: 30 minutes
Portions: 2-4 servings
Difficulty: Easy

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