Stir-fried Chinese Spinach with Garlic

Stir-fried Chinese Spinach with Garlic

Stir-fried Chinese Spinach with Garlic is a simple yet delicious dish that combines fresh spinach with aromatic garlic. The spinach is quickly stir-fried until tender, retaining its bright green color and delicate texture. The garlic adds a savory flavor that complements the mild taste of the spinach perfectly. This dish is a healthy and flavorful addition to any meal, and it's easy to prepare in just a few minutes.

Ingredients

  • 1 pound Chinese spinach
  • 3 cloves garlic, minced
  • 2 tbsp vegetable oil
  • 1/2 tsp salt
  • 1/4 tsp sugar

About the recipe

Cook Time: 10-15 minutes
Portions: 4 servings
Difficulty: Easy

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