Stir-fried Chinese Zucchini with Garlic is a simple and healthy dish made with fresh zucchini, garlic, and a few basic seasonings. The zucchini is sliced into thin rounds and stir-fried until tender-crisp, then tossed with minced garlic and a bit of soy sauce, sesame oil, and white pepper for flavor. This dish is perfect for a quick and easy weeknight meal or as a side dish to accompany your favorite Chinese meat, poultry or seafood dishes. It is low in calories, high in fiber, and packed with vitamins and minerals, making it a nutritious addition to your diet.