Stir-fried Chinese Zucchini with Garlic

Stir-fried Chinese Zucchini with Garlic

Stir-fried Chinese Zucchini with Garlic is a simple and healthy dish made with fresh zucchini, garlic, and a few basic seasonings. The zucchini is sliced into thin rounds and stir-fried until tender-crisp, then tossed with minced garlic and a bit of soy sauce, sesame oil, and white pepper for flavor. This dish is perfect for a quick and easy weeknight meal or as a side dish to accompany your favorite Chinese meat, poultry or seafood dishes. It is low in calories, high in fiber, and packed with vitamins and minerals, making it a nutritious addition to your diet.

Ingredients

  • 2 Chinese zucchinis
  • 2 cloves of garlic
  • 1 tbsp soy sauce
  • 1 tsp sugar
  • 1/4 tsp salt
  • 1/4 tsp white pepper
  • 2 tbsp oil

About the recipe

Cook Time: 15 minutes
Portions: 2-3 servings
Difficulty: Easy

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