Stir-fried Water Spinach
Stir-fried Water Spinach is a popular Asian vegetable dish made from tender and crispy stir-fried water spinach, flavored with garlic, soy sauce, and chili peppers. This dish is a healthy, low-calorie, and flavorful option for vegetarians and non-vegetarians alike. It can be served as a side dish or paired with rice for a delicious and satisfying meal.
Ingredients
- 1 pound water spinach
- 3 cloves garlic, minced
- 1 red chili pepper, sliced
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp vegetable oil
About the recipe
Cook Time: 10 minutes
Portions: 4 servings
Difficulty: Easy