Yunnan-style Grilled Goat

Yunnan-style grilled goat is a popular dish in the Yunnan province of China. The dish features pieces of tender goat meat that are marinated in a flavorful blend of spices, including cumin, garlic, and ginger. The meat is then skewered and grilled over an open flame until it is golden brown and crispy on the outside, but tender and juicy on the inside. Yunnan-style grilled goat is typically served as a street food snack and is often accompanied by a spicy dipping sauce.